Description
Discover the unique charm of our Chaozhou-style fish balls, a gourmet dish full of creativity and traditional flavours. This product is carefully made from high-quality fish. Using traditional Teochew cooking techniques, the fish is finely pulped into an egg shape, and then steamed to make the texture soft and elastic, retaining the deliciousness and nutrition of the fish.
Our Chaozhou -style fish balls are pure and contain no additives. Not only do they have a delicate taste and unique flavor, they are also an excellent choice for healthy light meals. Whether used as a condiment for cold dishes, hot soups, or combined with other ingredients to make a variety of creative dishes, Teochew-style white fish eggs can add a special touch and surprise to your table.
We are committed to the concepts of sustainable development and environmental protection, and select marine fish caught using environmentally friendly fishing methods to ensure the freshness and high quality of our products while protecting the marine ecology. Choose our Chaozhou-style fish balls to enjoy a different healthy and delicious taste, making every meal a unique taste bud journey.
